Science

It Ain't Easy Bein' Cheesy: The FDA's Double Standard For Kraft Cheese and Real Cheese

It Ain't Easy Bein' Cheesy: The FDA's Double Standard For Kraft Cheese and Real Cheese

FDA bans have some people scratching their head. Find out why they chose to ban an artisan specialty and not food dyes in popular children's lunches.

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NASA Inventing 3D Pizza Printing Technology You Can Use in Space, Because Hey, Why Not?

NASA Inventing 3D Pizza Printing Technology You Can Use in Space, Because Hey, Why Not?

NASA recent funded a research project into 3D printing. The goal? Print a delicious pizza.

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NASA to Serve Fresh Pizza Right Out Of the 3D Printer

NASA to Serve Fresh Pizza Right Out Of the 3D Printer

NASA is investing into research to create a 3D printer capable of printing foods like pizza, to be used in space travel and to alleviate food shortages in the developing world.

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Pig Bang Theory: What's Causing Manure to Explode?

Pig Bang Theory: What's Causing Manure to Explode?

Shoveling pig manure just got a lot more dangerous, now that it's recently started exploding as well.

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Marijuana Legalization: New Study Says Smoking Weed Makes You Thinner

Marijuana Legalization: New Study Says Smoking Weed Makes You Thinner

Pot smokers show higher levels of good cholesterol, slimmer waists and better regulation of blood sugars. And yes, that's counting the munchies.

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5 Things You Should Know About the GMOs You're (Probably) Eating

5 Things You Should Know About the GMOs You're (Probably) Eating

GMOs, or genetically modified organisms, show up again and again in the news, online, and in popular media. Be an informed consumer and brush up on the basics.

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Amazing Slow Motion Video Captures Adorable Kids Tasting Food For The First Time

Amazing Slow Motion Video Captures Adorable Kids Tasting Food For The First Time

This is also the face I would make if someone force-fed me pickled onions.

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4 Ways to Make Food More Sustainable in Big Cities

4 Ways to Make Food More Sustainable in Big Cities

As the world population contintues to grow, people can take small steps to make the food they eat and the cities they live in more sustainable.

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